饺子的英文语作文_专业万能英语作文3篇

关于”饺子的语“的英语作文模板3篇，作文题目：The language of dumplings。以下是关于饺子的语的专业英语模板，每篇作文均为万能模板带翻译。

高分英语作文1：The language of dumplings

Dumpling is a traditional Chinese food for the lunar new year. Most families make many delicious dumplings. According to this simple process, the first step is to mix flour and water when the dough is ready.

We can start to make dumpling skin. We roll the dough into small, thin and round pieces with a rolling pin, so that it is easy to cook when it is packaged, usually to prepare stuffing It's time for us to use beef, mutton and other meat, as well as some vegetables, such as cabbage, carrots, etc. you can choose whatever you want in it.

We must cut these things into small pieces, put some salt, put oil and other seasonings in, and mix them well. When all the preparation work is finished, we can start to make dumplings. First, put a spoonful of stuffing in the center of the wrapping paper, then stick the two sides together, and then do not just wrap the stuffing with wrapping paper.

The best shape of dumplings is boat shape, because they boil in the pot. They look like boats sailing on the sea. The smell can make your mouth water.

中文翻译：

饺子是农历新年的传统中国食物，大多数家庭都会做很多美味的饺子来做，按照这个简单的过程，第一步是在面团准备好的时候把面粉和水混合，我们可以开始做饺子皮我们用擀面杖把面团擀成小的，薄而圆的块，这样在包装好的时候很容易烹调，通常是准备馅料的时候了，我们用牛肉、羊肉等肉，还有一些蔬菜，比如卷心菜、胡萝卜等，你可以随意选择放在里面的任何东西，我们必须把这些东西切成小块，然后放一些盐，把油和其他调味品放进去搅拌均匀。当所有的准备工作完成后，我们就可以开始包饺子了，先把一勺馅料放在包装纸的中心，然后把两边粘在一起，然后剩下的不要只是用包装纸把馅料包起来。饺子最好的形状是船形的，因为它们在锅里沸腾，它们看起来像在海上航行的船，气味能让你口水直流。

万能作文模板2：饺子的语言

Jiaozi is a traditional Chinese food. In China, many people like to eat dumplings. In fact, I also like some people who eat dumplings.

They eat dumplings every year on Chinese festivals. In addition, there are many restaurants that only make dumplings and they are very professional. For example, they can use different ways and different ways.

In short, I like to eat dumplings.

中文翻译：

饺子是一种传统的中餐，在中国有很多人喜欢吃饺子，事实上，我也喜欢吃饺子的一些人，他们每年在中国的节日吃饺子。另外，有很多餐馆只做饺子而且非常专业，比如，他们可以用不同的方式，不同的方式，总之，我喜欢吃饺子。

满分英语范文3：饺子的语

Put the flour into a bowl, add water, crush, press into a round shape, then cut into thin slices, take out a small piece, flatten into a round dumpling skin, put the minced meat into the bowl, add the sour sauce, salt, additives, sugar, pepper, stir evenly with a hop stick, put the minced meat into the fold of the dumpling skin, peel the dumpling into a semicircular shape, and then clamp the two sides with both thumbs and forefingers, Now you can boil water, put the raw dumplings in, tap gently with a spoon, and turn the power to high. Boil until the dumplings float to the surface, add cold water, add medium power, and cook again. When the dumpling reaches the top, take it out and put it into the plate, add a small plate of vinegar, and then ha ha.

中文翻译：

将面粉放入碗中，加水，压碎，压榨成圆形，然后切成薄片，取出一小块，压平成圆形的饺子皮，将肉末放入碗中，加入酸酱、盐、添加剂、糖、胡椒粉，用酒花棒搅拌均匀，将搅拌好的肉末放入饺子皮折叠处饺子削皮成半圆形，然后用双手拇指和食指夹住两边，从两边往中间夹住，同时轻轻往中间挤，一个饺子多了就完成了，现在可以煮开水，把生饺子放进去，用勺子轻轻敲打，把功率调到高，煮到饺子浮到水面，再加冷水，再加中功率，再煮一次，这一次饺子升到顶端时，取出放入盘中，加一小盘醋，然后呵呵。

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